Nine Irish Brothers carries the "Best Appetizers" in Greater Lafayette, according to the readers of the Lafayette Journal & Courier:
Mussels in Garlic Cream Sauce: A generous portion of our steamed Atlantic black mussels simmered in our delicious garlic cream sauce. New! Try our spicy mussels!
Irish Pizza: A light pizza dough topped with a blend of Havarti, Parmesean, and Feta cheeses, and diced corned beef and red onions. Served with our spicy horseradish sauce on the side.
Pots of Gold: Crispy, golden potato skins topped with melted cheddar cheese, green onion, and bacon. Served with sour cream.
Deluxe Pots of Gold: Our same crispy, golden potato skins topped with sauerkraut, slow-cooked corned beef, and melted Swiss cheese, served with a side of Thousand Island dressing. Yum.
Irish Nachos: Spiced pub chips smothered in melted cheese, diced onion, tomatoes, lettuce, sour cream, and salsa. * Add spicy beef for 1.50
Ploughman’s Plate: A plateful of assorted seasonal fruits, fine cheeses, and our famous Irish soda bread.
Chicken Goujons: Strips of fried breaded chicken, served with our mouth-watering spicy shamrock sauce.
Goat Cheese Fritters: Four generous fritters deep-fried to a golden brown, served on a bed of field greens with a light drizzle of our raspberry vinaigrette.
Shrimp Cocktail: Six jumbo shrimp served with cocktail sauce on the side.
Boat of Wings: Choose from our signature sweet car bomb, buffalo, or barbecue sauces. Served with a side of either ranch or bleu cheese dressing.
Irish Soda Bread. Five slices of our authentic Irish soda bread.
New! Smoked Salmon Plate. Delectable smoked salmon served with capers, red onion, and toast points.
Pub Chips. A plate of our famous pub chips, served with spicy shamrock sauce.